Product Description & Planting Guide

            Round to oval roots with brown skin and pale yellow flesh. Flesh remains firm after cooking. Vining stems with green heart-shaped leaves. Roots reach a medium size. Suitable for home vegetable gardens.

Sowing:
 Sow seeds 2–3 cm deep. Germination in 7–14 days at 18–26°C.

Location: Full sun, 6–8 hours daily.

Soil: Well-draining fertile loam, pH 6.0–7.5.

Water: Water when top 2 cm soil is dry. Avoid overwatering.

Care: Provide trellis or pole support. Harvest pods when purple.

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