Description

For gardeners setting up a simple seed-starting project, Garlic (Allium sativum) is an annual garden crop for vegetable gardens. Give plants full sun and fertile, well-drained soil as they establish.

As the seed-starting period begins, Sow in prepared growing medium when it reaches the recommended germination range. Keep the soil evenly moist while seedlings establish, then harvest when the crop reaches the appropriate stage for eating, with a patient routine focused on young plant growth after sowing.

Product Features
Curled green stalks with a firm texture
Light green color, tapering to a pointed tip
A small bulbous pod forms at the top
Stems are hollow inside
Non-GMO premium seeds
Planting Information

1. Growing Information

Plant TypeAnnual Leafy Vegetable
SunlightFull sun, 6–8 hours daily.
SoilWell-draining fertile loam, pH 6.0–7.5.
Planting MethodPlant garlic cloves (pointy end up) 2–3 cm deep in fall before frost
Germination TimeVariable
TemperatureSuitable seasonal temperatures
WateringKeep soil evenly moist. Reduce watering before harvest.
DifficultyEasy

2. How to Grow

1

Plant garlic cloves (pointy end up) 2–3 cm deep in fall before frost.

2

Full sun, 6–8 hours daily.

3

Well-draining fertile loam, pH 6.0–7.5.

4

Keep soil evenly moist. Reduce watering before harvest.

5

Remove scapes when curled for larger bulbs. Harvest when lower leaves brown.

3. Garden Uses

Home vegetable gardens Raised garden beds Kitchen gardens Patio containers Edible landscapes

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