Description

Hard, reddish-brown, irregularly shaped seeds. Mature trees produce long, curved brown pods with sticky pulp. Leaves are compound with many small leaflets. Suitable for warm climates or container growing.

Admired for its distinctive appearance and rewarding growth, Tamarind brings fresh character to home gardens, raised beds, containers, and edible landscapes.

Product Features
Hard, reddish-brown, irregularly shaped seeds
Mature trees produce long, curved brown pods with sticky pulp
Leaves are compound with many small leaflets
Suitable for warm climates or container growing
Non-GMO premium seeds
Planting Information

1. Growing Information

Plant TypePerennial Fruit Tree
SunlightFull sun, 6–8 hours daily. Protect from frost.
SoilWell-draining sandy loam, pH 5.5–7.5.
Planting MethodSoak seeds 24 hours
Germination Time1–3 weeks
Temperature20–35°C
WateringWater young trees deeply twice weekly. Drought-tolerant after established.
DifficultyIntermediate

2. How to Grow

1

Soak seeds 24 hours. Sow 1–2 cm deep. Germination in 1–3 weeks.

2

Full sun, 6–8 hours daily. Protect from frost.

3

Well-draining sandy loam, pH 5.5–7.5.

4

Water young trees deeply twice weekly. Drought-tolerant after established.

5

Keep at 20–35°C. Prune for shape. Fruit in 5–7 years.

3. Garden Uses

Home orchards Fruit gardens Sunny landscapes Large containers Edible gardens

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