Description

Rosa 'Butter Cup' Seeds produce luxurious fully double blooms in creamy ivory and soft buttery-yellow tones. The richly layered petals form elegant rosettes with a romantic, old-fashioned appearance, creating a warm and sophisticated display that brightens gardens from spring through fall.

Known for its refined color palette and abundant flowering habit, this charming rose variety brings timeless beauty to landscapes, patios, and cutting gardens. The delicate buttery centers gradually blend into creamy outer petals, giving each bloom a glowing, luminous effect worthy of the finest garden roses.

Product Features
Creamy ivory blooms with buttery-yellow centers
Elegant fully double rosette flowers
Long-lasting flowering performance
Excellent for cutting gardens and containers
Non-GMO premium seeds
Planting Information

1. Growing Information

Plant TypePerennial Rose
Bloom ColorCream, Ivory & Soft Yellow
SunlightFull Sun
SoilRich, well-drained soil
Planting Depth0.5–1 cm
Germination Time30–90 Days
Bloom SeasonLate Spring to Fall
Height80–150 cm
DifficultyMedium

2. How to Grow

1

Cold stratify seeds for 6–8 weeks before sowing to improve germination.

2

Sow seeds 0.5–1 cm deep in moist, well-draining seed-starting mix.

3

Maintain temperatures between 18–24°C (65–75°F) and keep soil evenly moist.

4

Transplant seedlings into a sunny location after they develop several true leaves.

5

Water regularly and fertilize during the growing season to encourage abundant blooms.

3. Garden Uses

Cottage gardens Rose borders Patio containers Cut flower arrangements Romantic landscape plantings

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