Description

Lettuce Sprout Seeds produce tender, bright green shoots with crisp stems and delicate young leaves. Their fresh texture and mild flavor make them a delightful addition to salads, sandwiches, wraps, and decorative culinary garnishes.

Loved for their fast growth and easy cultivation, lettuce sprouts are ideal for indoor kitchen gardens, growing trays, raised beds, and containers. They provide a convenient harvest of fresh greens throughout the year.

Product Features
Tender, bright green young leaves
Fresh texture and mild flavor
Fast-growing with quick harvests
Ideal for indoor and container growing
Non-GMO premium seeds
Planting Information

1. Growing Information

Plant TypeAnnual Edible Green
Foliage ColorBright Green
SunlightBright Light to Partial Sun
SoilMoist, well-draining soil
Planting DepthSurface sow or lightly cover
Germination Time3–7 days
Harvest Time14–28 days
Harvest Height5–15 cm
DifficultyEasy

2. How to Grow

1

Fill a growing tray or container with moist, fine-textured, well-draining soil.

2

Scatter the seeds evenly across the surface and cover them with a very thin layer of soil.

3

Mist gently with water and keep the growing medium consistently moist.

4

Place the tray in bright indirect light with temperatures between 15–21°C (59–70°F).

5

Harvest the tender young leaves when they reach approximately 5–15 cm tall.

3. Garden Uses

Indoor kitchen gardens Microgreen growing trays Raised garden beds Patio containers Fresh culinary garnishes

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