About This Variety

Meet This Variety

Grow Watercress (Nasturtium officinale) from seed in vegetable gardens. This perennial garden crop prefers partial shade, fertile soil that stays moist without becoming waterlogged, and steady care while seedlings establish.

Sow at the recommended depth, and keep the growing medium within the recommended germination range. Keep the soil consistently moist during early growth, then harvest when the crop reaches the appropriate stage for eating.

A seed-grown Watercress for vegetable gardens.

Growing at a Glance

Botanical Name Nasturtium officinale
Life Cycle Perennial
Sun Requirement Partial Shade
Water Needs Keep Consistently Moist
Soil Preference Moist; Fertile; Well-drained

Why Gardeners Love It

Home Garden Fit

Use the plant in a home-garden setting that provides its listed growing conditions.Suited to its listed garden settings.

Kitchen Use

Grow this edible crop for ordinary home-kitchen preparation.For everyday kitchen use.

Fresh Garden Use

Harvest the edible crop at the appropriate stage for fresh use.Harvest at the proper stage for fresh use.

Best Growing Conditions

Germination Temperature
50–65°F
Sun Exposure
Partial Shade
Moisture Needs
Keep Consistently Moist

How to Grow

01

Prepare

Prepare a site or container with the listed light and soil conditions.

Prepare the listed light and soil conditions.

02

Sow

Sow at 50-65 F using crop-appropriate depth and light guidance.

Sow at 50-65 F.

03

Water

Keep the seedbed at the listed moisture level without waterlogging it.

Maintain the listed moisture level.

04

Thin

Thin seedlings to provide room for light, airflow, and normal crop development.

Thin seedlings for space and airflow.

05

Harvest

Harvest the edible portion only when it reaches the crop's appropriate ready stage.

Harvest when the crop is ready.

Garden Uses

Vegetable Gardens
Raised Beds
Fresh Eating

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