Description

When beginning a seed-grown bed for the season, Potato (Solanum tuberosum) is an annual garden crop for vegetable gardens. Give plants full sun and fertile, well-drained soil as they establish.

As the seed-starting period begins, Sow in prepared growing medium when it reaches the recommended germination range. Keep the soil evenly moist while seedlings establish, then harvest when the crop reaches the appropriate stage for eating, with a patient routine focused on early plant development after sowing.

Product Features
Small brown seeds with a rough seed coat
Vining plants produce thickened storage roots with brown skin and cream to orange flesh
Leaves are heart-shaped and arranged alternately
Suitable for home vegetable gardens
Non-GMO premium seeds
Planting Information

1. Growing Information

Plant TypeRoot or Tuber Vegetable
SunlightFull sun.
SoilLoose, sandy, well-drained. Avoid heavy clay.
Planting MethodStart indoors 6-8 weeks before last frost
Germination TimeVariable
TemperatureSuitable seasonal temperatures
WateringKeep moist during establishment; drought-tolerant once growing. Harvest: Dig before frost when leaves yellow.
DifficultyEasy to Intermediate

2. How to Grow

1

Start indoors 6-8 weeks before last frost. Transplant after soil warms.

2

Full sun.

3

Loose, sandy, well-drained. Avoid heavy clay.

4

Keep moist during establishment; drought-tolerant once growing. Harvest: Dig before frost when leaves yellow.

5

Provide regular care as the plants become established.

3. Garden Uses

Home vegetable gardens Raised garden beds Kitchen gardens Large containers Edible landscapes

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