Description

In a planned growing area that supports a measured start, A seed-started Carrot (Daucus carota subsp. sativus) suits vegetable gardens. This biennial garden crop benefits from full sun and fertile, well-drained soil from the beginning.

For the first stage of planting, Sow in prepared growing medium when it reaches the recommended germination range. Keep the soil evenly moist while seedlings establish, then harvest when the crop reaches the appropriate stage for eating, with a practical routine focused on the first weeks after sowing after sowing.

Product Features
Cylindrical roots with blunt tips and smooth orange skin
Flesh is crisp with a small pale core
Roots reach a medium length and uniform thickness
Dark green feathery tops
Non-GMO premium seeds
Planting Information

1. Growing Information

Plant TypeRoot or Tuber Vegetable
SunlightFull sun.
SoilLoose, well-drained, free of rocks.
Planting MethodSow 1/4 inch deep, 1-2 inches apart
Germination TimeVariable
TemperatureSuitable seasonal temperatures
WateringKeep consistently moist for tender roots. Harvest: Pull when 4-6 inches long for best flavor.
DifficultyEasy to Intermediate

2. How to Grow

1

Sow 1/4 inch deep, 1-2 inches apart. Thin to 2-3 inches.

2

Full sun.

3

Loose, well-drained, free of rocks.

4

Keep consistently moist for tender roots. Harvest: Pull when 4-6 inches long for best flavor.

5

Provide regular care as the plants become established.

3. Garden Uses

Home vegetable gardens Raised garden beds Kitchen gardens Large containers Edible landscapes

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