Tender Green Shoots
Young stems, leaves, and flower buds provide a versatile fresh harvest.Harvest tender stems, leaves, and flower buds.
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Flowering Chinese cabbage, commonly called choy sum (Brassica rapa var. parachinensis), is a fast-growing annual leafy vegetable harvested for tender stems, leaves, and young flower buds.
Grow during mild weather in full sun and fertile, evenly moist, well-drained soil. Harvest stems before the yellow flowers fully open for the most tender texture.
Young stems, leaves, and flower buds provide a versatile fresh harvest.Harvest tender stems, leaves, and flower buds.
Fast growth suits succession sowing during mild garden weather.Fast growth suits mild-season succession sowing.
Compact upright plants fit vegetable beds, raised beds, and containers.Compact plants fit beds and containers.
Choose full sun and prepare fertile soil that stays moist but drains freely.
Choose full sun and fertile, well-drained soil.
Sow during mild weather at the depth and spacing listed on the packet.
Sow in mild weather using packet guidance.
Thin crowded seedlings to improve airflow and form sturdy harvestable stems.
Thin seedlings for airflow and sturdy stems.
Keep soil evenly moist to support steady growth and tender stems.
Keep soil evenly moist for tender growth.
Cut stems when buds are visible but before yellow flowers fully open.
Cut stems before the yellow flowers fully open.
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