Aromatic Foliage
Grow this herb for its species-appropriate aromatic foliage.An aromatic garden herb.
Winter Savory Herb Seed
$5.59
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Growing Level
Easy to Grow
Germination
High Germination
Garden Use
Kitchen Gardens
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About This Variety
Meet This Variety
Grow seed-started Winter Savory (Satureja montana) in kitchen gardens. Select a site with full sun and moderately fertile, well-drained soil, then allow room for normal growth.
Sow at the recommended depth, and keep the growing medium within the recommended germination range. Water when the soil surface begins to dry during early growth, then harvest when the crop reaches the appropriate stage for eating.
A seed-grown Winter Savory for kitchen gardens.
Growing at a Glance
Botanical Name
Satureja montana
Life Cycle
Perennial
Sun Requirement
Full Sun
Water Needs
Moderate
Soil Preference
Well-drained; Average Fertility
Why Gardeners Love It
Kitchen Use
Grow this edible crop for ordinary home-kitchen preparation.For everyday kitchen use.
Home Garden Fit
Use the plant in a home-garden setting that provides its listed growing conditions.Suited to its listed garden settings.
Best Growing Conditions
- Germination Temperature
- 65–70°F
- Sun Exposure
- Full Sun
- Moisture Needs
- Moderate
How to Grow
Prepare
Prepare a site or container with the listed light and soil conditions.
Prepare the listed light and soil conditions.
Sow
Sow at 65-70 F using crop-appropriate depth and light guidance.
Sow at 65-70 F.
Water
Keep the seedbed at the listed moisture level without waterlogging it.
Maintain the listed moisture level.
Thin
Thin seedlings to provide room for light, airflow, and normal crop development.
Thin seedlings for space and airflow.
Harvest
Harvest the edible portion only when it reaches the crop's appropriate ready stage.
Harvest when the crop is ready.
Garden Uses
Kitchen Gardens
Containers
Fresh Eating
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